



CUISINE
MORNING BLUES & BITES (SERVED ALL DAY)
(VG) - VEGAN | (VT) - VEGETARIAN | (GF) - GLUTEN-FREE
BULL CITY BEIGNETS (VT)
two of our signature beignets topped with powdered sugar and chocolate drizzle over raspberry purée
$4
CHUCK BERRY PARFAIT (VT)
vanilla greek yogurt served with mixed berries and granola
$6.50
BEYU JAZZ BREAKFAST *
two eggs; choice of pork bacon, turkey bacon, or italian sausage; polenta grits or homefries; and your choice of a biscuit, toast or wheat english muffin
$9
FRENCH QUARTER TOAST *
four hearty challah slices, topped with fresh berries and powdered sugar, drizzled with our signature whiskey crème sauce
$7
add eggs and homefries
add eggs and homefries
$2.50BEBOP BREAKFAST BURRITO (VT)
tortilla wrapped around farm-fresh eggs, cheddar cheese, seasoned black beans, and pico de gallo
$5.50
add homefries
add homefries
$0.50YARDBIRD PROTEIN SANDWICH *
toasted english muffin with fried chicken, egg whites, tomatoes, avocado spread, and a zesty pesto sauce
$6.50
add homefries
add homefries
$0.50SOUTHERN BISCUIT SANDWICH *
homemade biscuit served with local farm-fresh eggs
$4
add homefries
add homefries
$0.50THE SOUP & SALADS BAND
(VG) - VEGAN | (VT) - VEGETARIAN | (GF) - GLUTEN-FREE
SOUP DU JOUR
$6
SWINGIN’ SOUTHWESTERN SALAD
mixed greens tossed with chipotle ranch dressing, topped with spicy roasted chicken, black beans, tomatoes, red onions, cheddar cheese, and served with tortilla chips
$11
HERBIE HOUSE SALAD (VG) (GF)
mixed greens tossed with fresh herbs and our homemade red wine vinaigrette dressing, topped with cherry tomatoes, red onions, cucumbers, and parmesan shavings
$9
CAESAR SALAD REMIX
romaine lettuce tossed in our signature caesar dressing, served with egg and anchovy, crouton cracker, and parmesan crisp
$9
VEGETABLE MEDLEY (VT) (GF)
a combined serving of sautéed zucchini, yellow squash, carrots, red peppers, asparagus, and wilted spinach
$8
THE INTROS, SANDWICHES, & HEADLINERS
Sandwiches include a side of fries or a side salad; substitute sweet potato fries (0.50), side herbie house or caesar salad (1.00), or a cup of soup (1.00) (VG) - VEGAN | (VT) - VEGETARIAN | (GF) - GLUTEN-FREE
BEYU WINGS
our wings served with Beyu Cafe's signature Grand Marnier BBQ sauce, buffalo sauce, or naked
6 wings
$8.50
12 wings
$16.25
FRENCH FRIES (GF)
natural cut fries tossed with cajun seasoning
$4.25
substitute sweet potato fries
substitute sweet potato fries
$1.50VEGAN HOUND DAWG (VG)
italian seasoned apple and sage vegan dog topped with roasted jalapeños, sautéed onions, and spicy dijon mustard, served on a potato bun
$8
CAROLINA PULLED UN-PORK SANDWICH (VG)
our twist on Carolina BBQ with slow cooked jackfruit with homemade red & white slaw served on a vegan bun
$9.50
SPICY TURKEY PANINI SLIDERS
roasted turkey breast, homemade spicy cranberry mustard, and swiss cheese topped with mixed greens on ciabatta rolls
$9
SATCHMO PO’ BOY SLIDERS
fried catfish with sautéed onions and peppers with melted mozzarella cheese, cheddar cheese crisp, and homemade cajun sauce on ciabatta rolls
$11.75
FUNKY CHICKEN MCLOVIN’ SLIDERS
grilled chicken breasts topped with bacon, lettuce, tomato, avocado spread, mozzarella cheese, and herbed mayo on ciabatta rolls
$11
ELLA’S CLASSIC SLIDERS *
100% angus beef patties with lettuce, tomato, and homemade cajun sauce, all on mini brioche buns
$10.50
BIG BAND BACON CHEESEBURGER SLIDERS *
100% angus beef patties with melted mozzarella cheese, cheddar cheese crisp, smoked bacon, lettuce, tomato, and homemade cajun sauce, all on mini brioche buns
$13
JAZZY SHRIMP N’ GRITS
our twist on a southern delicacy - grilled jumbo shrimp, italian sausage, over polenta grits with a lobster cream sauce, topped with parmesan shavings
$15
THE DESSERTS
(VG) - VEGAN | (VT) - VEGETARIAN | (GF) - GLUTEN-FREE
BREAD PUDDING (VT)
classic New Orleans style, served with our signature whiskey crème sauce
$6.50
VEGAN CHOCOLATE MOUSSE (VG) (GF)
voted Best Dessert in the Bull City Vegan Challenge served with coconut whipped cream and raspberry sauce
$7.50
BULL CITY BEIGNETS (VT)
two of our signature beignets topped with powdered sugar and chocolate drizzle over raspberry purée
$4